
This is very important for event planners, caterers, restaurants, hotels, food servers, indoor and outdoor dinning.
Step One: Start by laying a dinner napkin flat.
Step Two: Fold the napkin in half to form a triangle with the point facing away from you.
Step Three: Fold the two bottom corners inward so that they meet in the center.
Step Four: Fold the sides again toward the center, in thirds (approximately).
Credit: 📷: The Waiter Academy
Learn More: http://waiter.com.ng/blog
Photo Illustration Here!
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